Tomatin 12 Years
With 23 pot stills, Tomatin used to be Scotland's biggest malt whisky distillery. Those times are long gone, and today Tomatin poduces high-quality single malts such as this 12-year-old much more slowly and with only four pot stills.
With 23 pot stills, Tomatin used to be Scotland's biggest malt whisky distillery. Those times are long gone, and today Tomatin poduces high-quality single malts such as this 12-year-old much more slowly and with only four pot stills.
Details about this bottle | Edit |
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1735 | |
Tomatin | |
Scotland, Highlands | |
Single Malt Whisky | |
12 Years | |
43% | |
0.7 l | |
Original bottling | |
Average tasting notes Tasting notes |
Calculated from 73
i
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Nosing
Fruit:
Malt:
Apple:
Spices:
Pear:
Sweet:
Sherry:
Green Apple:
Peat Smoke:
Vanilla:
Honey:
Nuts:
Peach:
Zitrus:
Oak:
Herbs:
Heather:
Raisin:
Lemon:
Oil:
Alcohol:
Chili:
Berries:
Caramel:
Clove:
Tasting
Fruit:
Sweet:
Malt:
Spices:
Nuts:
Pear:
Sherry:
Honey:
Apple:
Oak:
Herb:
Oil:
Dark Chocolate:
Chocolate:
Caramel:
Peat Smoke:
Alcohol:
Hazelnut:
Lime:
Green Apple:
Berries:
Zitrus:
Herbs:
Cake:
Pineapple:
Chili:
Dried Fruit:
Vanilla:
Peach:
Grape:
Raisin:
Hay:
Walnut:
Finish
Sweet:
Fruit:
Malt:
Nuts:
Oak:
Oil:
Sherry:
Spices:
Peat Smoke:
Heather:
Herbs:
Green Apple:
Alcohol:
Herb:
Almonds:
Honey:
Hazelnut:
Caramel:
Floral:
Dark Chocolate:
Raisin:
Chocolate:
Vanilla:
Berries:
Zitrus:
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Quality rating of this bottle
Quality comparison of bottles
i
Tasting notes of Hayko:
21. Feb 2016
All tasting notes
27. Nov 2014
Aroma:
Stewed
Taste:
Finish:
Medium Long
Comment:
Stewed
Taste:
Finish:
Medium Long
Comment:
29. Jul 2015
The nose:
Stewed apple, apple cake, sherry, oakiness, pears
The taste:
Oily and light, spiciness, oakiness, dark chocolate, walnuts,
The finish:
Medium long
Stewed apple, apple cake, sherry, oakiness, pears
The taste:
Oily and light, spiciness, oakiness, dark chocolate, walnuts,
The finish:
Medium long
06. May 2015
Nosing:
A combination of malt and fruity aromas with a hint of smoke
Taste:
Stewed apples, pear and malt with some nuts and sherry notes
Finish:
Soft and sweet
A combination of malt and fruity aromas with a hint of smoke
Taste:
Stewed apples, pear and malt with some nuts and sherry notes
Finish:
Soft and sweet
Although Tomatin 12 is classified as Highland Single Malt, its smell and taste is rather comparable to classic Speyside whiskies. The nose is sweet and mildly fruity with apple puree, vanilla cream and honey, whereas subdued sherry notes linger in the background. A surprisingly intense arrival with spices, baked apple and caramel is followed by rich maltiness and nutty notes. Bittersweet chocolate characterizes the soft and moderately long finish. Altogether, a respectable but unimposing whisky that is reasonably complex and not too demanding.
RATING: 3.5/5.0 ≙ 86 pts
RATING: 3.5/5.0 ≙ 86 pts