Michter‘s American
Average tasting notes Tasting notes |
Calculated from 22
i
|
|
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Nosing
Sweet:
Caramel:
Vanilla:
Sherry:
Dried Fruit:
Fruit:
Oak:
Malt:
Chocolate:
Zitrus:
Grape:
Wheat:
Spices:
Herb:
Anis:
Alcohol:
Hazelnut:
Lime:
Pepper:
Orange:
Banana:
Plum:
Apple:
Peat Smoke:
Coffee:
Nuts:
Rye:
Tasting
Sweet:
Caramel:
Vanilla:
Sherry:
Fruit:
Dried Fruit:
Spices:
Oak:
Herb:
Malt:
Nuts:
Zitrus:
Honey:
Orange:
Lemon:
Apple:
Lemon Peel:
Cake:
Oil:
Wheat:
Hazelnut:
Tobacco:
Pepper:
Leather:
Dark Chocolate:
Rye:
Finish
Sweet:
Spices:
Oak:
Herb:
Vanilla:
Anis:
Caramel:
Dark Chocolate:
Malt:
Nuts:
Leather:
Chocolate:
Cake:
Almonds:
Honey:
Oil:
Wheat:
Fruit:
|
Quality rating of this bottle
Quality comparison of bottles
i
All tasting notes
05. May 2015
Nosing:
Licorice, vanilla, caramel, butterscotch, dried fruitiness
Taste:
Mellow, spiciness, aniseed
Finish:
Medium
Licorice, vanilla, caramel, butterscotch, dried fruitiness
Taste:
Mellow, spiciness, aniseed
Finish:
Medium
05. May 2015
Nosing:
Butterscotch and vanilla, caramel and dried fruit
Taste:
Butterscotch and vanilla, caramel and dried fruit
Finish:
Notes of ripe fruit
Butterscotch and vanilla, caramel and dried fruit
Taste:
Butterscotch and vanilla, caramel and dried fruit
Finish:
Notes of ripe fruit
03. Jan 2018
19. Jun 2017
11. Jul 2020
04. Aug 2020
16. Aug 2020