Laphroaig Quarter Cask - new Casing
The extra-maturation of Ex-Bourbon-matured Whisky in small Quarter Casks and the 48% ABV make this Laphroaig the perfect match of peat and oak and a popular alternative to the 10-year-old standard bottling. This is the new edition with a more modern design.
The extra-maturation of Ex-Bourbon-matured Whisky in small Quarter Casks and the 48% ABV make this Laphroaig the perfect match of peat and oak and a popular alternative to the 10-year-old standard bottling. This is the new edition with a more modern design.
Details about this bottle | Edit |
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7228 | |
Laphroaig | |
Scotland, Islay | |
Single Malt Whisky | |
48% | |
0.7 l | |
Original bottling | |
Bourbon | |
Quarter Casks | |
Average tasting notes Tasting notes |
Calculated from 319
i
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Nosing
Peat Smoke:
Sweet:
Medicinal Smoke:
Maritime Notes:
Seaweed:
Fruit:
Oak:
Spices:
Vanilla:
Bonfire Smoke:
Banana:
Iodine:
Salt:
Herbs:
Zitrus:
Malt:
Pepper:
Ham:
Herb:
Caramel:
Heather:
Honey:
Coconut:
Alcohol:
Sherry:
Peach:
Nuts:
Tobacco:
Dried Fruit:
Chocolate:
Leather:
Grass:
Lemon:
Apple:
Tropical Fruit:
Mint:
Wheat:
Barley:
Floral:
Pineapple:
Cinnamon:
Pear:
Coffee:
Green Apple:
Hay:
Lemon Peel:
Tasting
Peat Smoke:
Sweet:
Oak:
Spices:
Medicinal Smoke:
Maritime Notes:
Seaweed:
Fruit:
Bonfire Smoke:
Pepper:
Salt:
Vanilla:
Herb:
Malt:
Herbs:
Alcohol:
Zitrus:
Heather:
Iodine:
Banana:
Ham:
Caramel:
Nuts:
Oil:
Chili:
Honey:
Dark Chocolate:
Tobacco:
Leather:
Sherry:
Grass:
Lemon:
Dried Fruit:
Chocolate:
Cake:
Apple:
Nutmeg:
Lime:
Plum:
Walnut:
Barley:
Coconut:
Tropical Fruit:
Floral:
Hazelnut:
Cinnamon:
Clove:
Ginger:
Grapefruit:
Peach:
Pear:
Lemon Peel:
Finish
Peat Smoke:
Oak:
Sweet:
Spices:
Maritime Notes:
Seaweed:
Medicinal Smoke:
Bonfire Smoke:
Herb:
Alcohol:
Pepper:
Salt:
Fruit:
Nuts:
Herbs:
Malt:
Ham:
Sherry:
Chili:
Oil:
Iodine:
Heather:
Banana:
Tobacco:
Vanilla:
Zitrus:
Clove:
Grass:
Tropical Fruit:
Chocolate:
Dried Fruit:
Almonds:
Peach:
Floral:
Leather:
Orange:
Hay:
Walnut:
Dark Chocolate:
Mint:
Coconut:
Cake:
Honey:
Coffee:
Ginger:
Pear:
Cinnamon:
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