Edradour - 2003 Decanter Bourbon 3rd Release
A nice Edradour. Even though it was bottled in cask strength the sharp tones don't dominate the whisky. It is a mixture of vanilla and the intense Edradour character.
A nice Edradour. Even though it was bottled in cask strength the sharp tones don't dominate the whisky. It is a mixture of vanilla and the intense Edradour character.
Details about this bottle | Edit |
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5340 | |
Edradour | |
Scotland, Highlands | |
Single Malt Whisky | |
2003 | |
2012 | |
57.6% | |
0.7 l | |
Original bottling | |
other | |
Bourbon | |
2068 Bottles | |
Quality rating of this bottle
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All tasting notes
12. May 2015
Nosing:
Sweet and sour fruit mixture of figs, raisins, lemon and honey. Supplemented subsequently by Bratapfelduft and a trace cinnamon. At the end a touch of vanilla and caramelized brown sugar
Taste:
Freshly baked fruit cake, malt and a little fresh wood. Dextrose from time to time by flashes
Finish:
Mittellang, angenehm süß, aber auch adstringierend vom Traubenzucker
Sweet and sour fruit mixture of figs, raisins, lemon and honey. Supplemented subsequently by Bratapfelduft and a trace cinnamon. At the end a touch of vanilla and caramelized brown sugar
Taste:
Freshly baked fruit cake, malt and a little fresh wood. Dextrose from time to time by flashes
Finish:
Mittellang, angenehm süß, aber auch adstringierend vom Traubenzucker
12. May 2015
Nosing:
vanilla and caramel, fruity and sweetness, american oak, a little bourbon cask
Taste:
fruitiness, sweetness, caramel
Finish:
floral, also vanilla
vanilla and caramel, fruity and sweetness, american oak, a little bourbon cask
Taste:
fruitiness, sweetness, caramel
Finish:
floral, also vanilla